.~Good Good~ 呢間係朋友帶我去食，試咗一次就深深愛上咗佢 (掙扎咗好耐介唔介紹，因為依家book位都唔容易😳)。其實佢係素食嚟，但啲野整得好精緻😍，睇得出好有心機，唔怪得成日full booking。 Good Good 飯 ($1️⃣0️⃣8️⃣) 呢個係招牌飯，好多人嚟都會叫🤣，入面有牛油果🥑，蛋🥚，杏鮑菇，每種食材都食得出食物既鮮味同原味。佢仲配咗炸過既金菇，口感好特別，仲有橙色既好似蟹籽既物體(🤣食唔出咩嚟，但幾好食)。雖然望落簡簡單單，但味道一啲都唔簡單。 野菜天婦羅定食($1️⃣0️⃣8️⃣) 呢個係我哋既最愛😍😍😍，佢有蓮藕，溏心蛋🥚，南瓜，茄子🍆仲有羽衣甘藍! 炸得香脆不在話下，佢既羽衣甘藍真係不得了👻，MVP嚟，估唔到變咗天婦羅咁好食，冇平時咁硬咁難入口，真係估佢唔到咁好食🤣，我哋2個一致表示會為咗佢再去! 血橙乳酪蛋糕($5️⃣8️⃣) 呢個我又係一試好中意，但好可惜當日我哋去已經係最後一日供應😩。佢個餅底超好食，脆得嚟同蛋糕好夾。而個蛋糕有陣陣乳酪香味，唔會過酸，因為佢有cream中和返，而d cream 食落都好輕盈，唔會漏，希望佢之後會再供應返😭，真係好好食呀。 味道👍：10/10 價錢💰：09/10 環境🍽：08/10 (🤣好期待下次坐2樓) #goodgood #vegetarian #vegen #greenmonday #素食 #foodloversdiary #西營盤 #西營盤美食 #nearD好西
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