2）蟹肉蒸蛋 材料： 蟹肉、蛋、水、蔥、生抽、滾油 步驟： 1）翻熱/蒸熟蟹肉，放涼拆肉 2）打雞蛋，加水，1：1份量（1:1.5應該會再好啲） 3）大火蒸8-10分鐘 4）加蔥花、生抽、滾油，完成✅ 🦀🥚🦀🥚🦀🥚🦀🥚🦀🥚🦀🥚 #蒸蛋 #蟹肉 #鱈場蟹 #蛋 #櫻花蛋 #蟹肉蒸蛋 #簡單煮 #dordorcook #weekend #cookingathome #crab #egg #recipes #steamegg #werkend #easycook
2）蟹肉蒸蛋 材料： 蟹肉、蛋、水、蔥、生抽、滾油 步驟： 1）翻熱/蒸熟蟹肉，放涼拆肉 2）打雞蛋，加水，1：1份量（1:1.5應該會再好啲） 3）大火蒸8-10分鐘 4）加蔥花、生抽、滾油，完成✅ 🦀🥚🦀🥚🦀🥚🦀🥚🦀🥚🦀🥚 #蒸蛋 #蟹肉 #鱈場蟹 #蛋 #櫻花蛋 #蟹肉蒸蛋 #簡單煮 #dordorcook #weekend #cookingathome #crab #egg #recipes #steamegg #werkend #easycook
冬陰公雞煲🌶🐔自己整係唔同啲～原來唔難整，最難...係斬雞🙄諗起要肢解隻法國BB雞幾核突下 #今晚煮乜送 #泰國菜
鹵水豬腳&蘿蔔糕
唔係我整，係呀媽整...啲燕窩好澎湃🤯🤯🤯 #食好西 #有媽的孩子像隻豬
今晚煮乜送好？ 歡迎各位住家飯達人💁🏻♀️
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