topick.hket.com/article/2920506?r=cpsdlc
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topick.hket.com/article/2920506?r=cpsdlc
香香讚好我的ig post 🥰🥰😍😍我發夢嗎？
介紹下大家飲口感酸酸甜甜的洛神花茶！ 由於中草藥界認為洛神花茶的功效眾多， 除了常被提到能消暑、幫助消化、生津止渴之外， 還有利於降膽固醇、血脂、強化血管彈性。 尤其，女性食用還能養顏 洛神冰菊茶 材料：洛神花、菊花、枸杞子、胖大海。 製法：熱水沖泡5-10分鐘，加入冰糖適量調味。 功能：清咽利喉，潤燥。 山楂洛神蜜 材料：洛神花、山楂乾。 製法：兩種材料用水同煮三分鐘，攤涼後加入蜂蜜。 功能：長期飲用可健胃消食 #名畫命名大賽
自家製雪耳木瓜糖水！ 木瓜雪耳糖水，一啖啖膠原蛋白，滋陰潤肺，別以為那只是秋冬才吃的甜品，只有秋冬才需要為乾燥肌膚補水。其實，夏天經常待在冷氣間，又受猛烈陽光的蹂躪，皮膚早已受不了，身體更需多點滋潤。
每天一起健康生活大分享！
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