食店介紹🎗 . 東歐餐廳 Ivan The Kodak . 正宗烏克蘭羅宋湯 $68 招牌芝士焗牛脷盅 $98 地道香燒豬肋骨 $198 . 說到東歐菜、俄羅斯菜,在香港找一間正宗的好像不多,簡直是屈指可數🧐而Ivan The Kodak 可說是難得一間有正宗烏克蘭菜的餐廳🇺🇦 . 正宗烏克蘭羅宋湯🥣 我告訴你們這才是真真正正的羅宋湯❗️我們平時去餐廳喝的所謂羅宋湯只是雜菜湯😒這碗由紅菜頭熬製的羅宋湯,湯裡有著大量的紅椰菜及面頭的忌廉,雖然味道不濃,但有紅菜頭的清甜😋 . 招牌芝士焗牛脷盅🐮 覆蓋在盅上的酥皮,拿開後就是味道香濃的芝士牛脷🤤建議將酥皮沾上芝士後再夾牛脷一起吃😋 . 地道香燒豬肋骨🐷 上菜後,侍應隨即在豬肋骨上點火🔥燒過後的豬肋骨充滿焦香🤤味道帶點甜,質感鬆軟,入口一咬即化😋 . 老實說正宗的東歐菜我起碼有十年沒吃過,到現在可以再吃可說是難得👍🏼真的值得再次光顧再試試其他地道菜色😝 . 📍中環雲咸街63號巴力大廈1樓 ⏰12:00-00:00 . #foodie #foodiehk #foodiegram #撐黃店 #黃店 #黃色經濟圈 #香港加油 #良心小店 #香港餐廳 #香港美食 #美食 #香港 #相機食先 #食好西 #中環美食 #中環 #hkig #foodphotography #central #centralfood #foodstagram #foodstyling #hkfoodie #foodporn #foodblogger #hkfoodblogger

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