年初七，喝慣了咖啡奶茶可以試下鴛鴦，即有咖啡的香味又有奶茶濃郁的口感，脆皮乳鴿蘸椒鹽的吃法百吃不膩！ #分享生活點滴
年初七，喝慣了咖啡奶茶可以試下鴛鴦，即有咖啡的香味又有奶茶濃郁的口感，脆皮乳鴿蘸椒鹽的吃法百吃不膩！ #分享生活點滴
鮭魚不需要太複雜的烹飪，鹽和黑胡椒醃制，煎至金黃即可，油脂豐富入口即化！ #分享生活點滴
香港🇭🇰的有冇香港概男仔出黎轉轉
有邊個可以傾下計？
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