清雪櫃~~~ 秘製雞胸!yum yum😋 #即食雞胸 #同大家試新嘢 #自家煮 #每日一相

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Part 2 補番條片

<自家製慢煮雞胸雞朳> -雞朳 1kg $59 -雞胸 1kg $72 -蜜兒醬料 各約一至兩茶匙 -慢煮棒 -大煲 -水 -慢煮袋/ 高溫用密實袋 今次用蜜兒三款醬料醃製雞胸雞朳,自己食落肚,緊係用啲優質食材,雞朳唔似街市個種極多肥膏。 分三袋每款只需要兩茶匙量醃製15-30分鐘就可以,本人唔太食得辣又好鍾意辣味,所以麻辣醬只係落左半匙唔夠,每隻味分別醃咗兩塊雞朳雞胸,岩岩夠一星期食。岩曬放完兩個長假期修身用! 66度水,2小時慢煮,基本上兩種肉都已經熟得七七八八,食嘅時候再可以叮一叮或者滾水再煮番熱,就食得。 PS 今日係食雞朳

新一年繼續努力,食雞。

即食雞胸開箱專員

試雞師,搜羅全球即食雞胸! 岩曬修身又怕煩嘅你! 上磅增肌又得!

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