分享晚餐內容:醬油三文魚扒&勝瓜炒雞髀肉 1. 三文魚扒隔水溶雪、括走魚鱗、豉油&生粉醃一陣,煎熟佢就得 2. 雞扒切粒、勝瓜去皮切片、用豉油生粉雞粉醃過雞扒,煎雞扒粒兩邊,未熟透前好放埋勝瓜落去炒兩粉然後閂蓋焗一陣,勝瓜熟左就可以上碟 入面完全冇落糖,鍾意落糖吊味嘅朋友,如果要生酮可以考慮用稀少糖、甜菊糖甜菊葉、羅漢果糖等代替

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