跟阿媽學 #煲湯 ！ 入門之選：青紅蘿蔔蜜棗煲瘦肉湯！ 青蘿蔔1條 紅蘿蔔1條 瘦肉半斤 蜜棗2粒 南北杏少許 (我冇放🤣) 水10-15碗 青紅籮蔔記得去皮，瘦肉係煲湯之前要用另一個煲滾熱水灼一灼佢再切片，之後張個湯煲放水，水滾左之後再轉慢放煲一個鍾或多少少，鍾意既就加一匙鹽，隨自己喜歡 😊 #湯水 #我愛湯 #湯 #nearD好西
跟阿媽學 #煲湯 ！ 入門之選：青紅蘿蔔蜜棗煲瘦肉湯！ 青蘿蔔1條 紅蘿蔔1條 瘦肉半斤 蜜棗2粒 南北杏少許 (我冇放🤣) 水10-15碗 青紅籮蔔記得去皮，瘦肉係煲湯之前要用另一個煲滾熱水灼一灼佢再切片，之後張個湯煲放水，水滾左之後再轉慢放煲一個鍾或多少少，鍾意既就加一匙鹽，隨自己喜歡 😊 #湯水 #我愛湯 #湯 #nearD好西
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鹵水豬腳&蘿蔔糕
買到牛油果! 今晚整牛油果沙律 !
今晚煮乜送好？ 歡迎各位住家飯達人💁🏻♀️
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