第二餐「冬」
第二餐「冬」
生日晚餐,我唔想整複雜嘢,買佐蝦,牛扒,三文魚刺身,唔洗費太多時間做嘢食。白煮蝦,牛扒煎熟都得,刺身生食。冇做湯,有酒飲都得,酒唔錯,度數低啲,有啲甜,好舒服!
到我到我!咩餐廳? #估地方
今日係我33歲生日🎂,時間好快過,又老佐一歲!
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