在Tik Tok上學到了蝦🦐的新鮮吃法!蝦洗淨用油抓勻,鍋內墊薑片蔥段,用啤酒煮,調味汁用蒜末,蠔油,醬油,鹽,辣椒攪拌均勻。這樣做可以保持蝦🦐的鮮味不流失! #分享生活點滴 #neard好西 #是日午餐
在Tik Tok上學到了蝦🦐的新鮮吃法!蝦洗淨用油抓勻,鍋內墊薑片蔥段,用啤酒煮,調味汁用蒜末,蠔油,醬油,鹽,辣椒攪拌均勻。這樣做可以保持蝦🦐的鮮味不流失! #分享生活點滴 #neard好西 #是日午餐
炸雞髀 VS 油雞髀
大家鐘唔鐘意食三文魚刺身? 講到咁多菌,真係聽到都驚驚.... 有冇人試過食植物刺身? 牛油果刺物味道就好似三文魚刺身甘~ 落埋豉油Wasabi真係好creamy ... #牛油果
蛋撻大對決! 二選一! #蛋撻
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